Would you like to own a farm or plantation for cultivating cocoa trees? Easy way to make money In Nigeria from Cocoa Powder business Atavwerunu Clinton ... We all know how the economy is today; many want to investment in a genuine business in order to make money and enjoy their life. After cocoa seeds are planted, it usually takes between three and five years to yield the first crop. The seeds need to be dried in the sun to be usable and the drying period usually takes two weeks. Production Of Animal feed: The dried cocoa pod husk is used as an animal feed in Nigeria, Africa, and many other parts of the world. Production of soft drinks and alcohol – In the preparation of soft drinks, fresh cocoa pulp juice (sweetings) is collected, sterilized and bottled. Because the international cocoa industry now understands that it could collapse if African cocoa farmers run out of business, governments, NGOs and the big chocolate companies are now making huge efforts to make cocoa production more lucrative for African farmers. Africa has a strong advantage in the cocoa business. I’m planning to start my own cocoa farming in Sierra Leone this farming year, since am new in the business, I need to get advice as to how and what to do. The most commonly used method is seeding. Cocoa farming in Nigeria now presents one of the best investment opportunities to local investors in agribusiness, as cocoa remains one of the fastest selling agricultural products in the international market. You could also be a grinder or chocolate maker but these will require huge capital investment and lots of technical knowledge and skills. The cocoa market is reportedly worth more than $2.1 billion; The top cocoa producers are West African and Latin American countries; The price of cocoa is moved by factors such as the climate, labour issues and geopolitics; The cocoa market offers the opportunity to make a profit on both rising and falling prices Beans are taken from pods within 15 days of harvest and are planted, adhering to the soil and climatic conditions required. Addam Vessa tells TPH about how Pinellas Chocolate sources their cocoa beans. Choosing Fairtrade is a choice for change. If your preference is to trade in cocoa beans and possibly become an exporter to cocoa grinders and processors overseas, there are a couple of things you must know. Moreover, the plan must consist of Business Description, Product Description, Organizational Data, Marketing Strategy, Competitive Analysis, Operations Plan and Financial Information. If executed well, the seller could rake in a whole lot of money. pls what is the average cost of production per hectare and average profit per hectare per season. It is my hope that this article lights a bulb in your head and leads you to explore the potentials for cocoa in your area. We have two seasons, wet and dry. The image below shows the share of the price of chocolates that reach the farmers. Trust me, many are blind to this fact. In addition to the countries in the region that are yet to exploit the potentials of cocoa, there are also countries like Nigeria and Cameroon that are under-utilizing their potentials for cocoa. Farmer removes the beans from the pods, packs them into boxes or heaps them into piles, then covers them with mats or banana leaves for three to seven days. The husks of cocoa pods and the pulp surrounding the beans and the cocoa bean shells can be used. Easy Way To Make Money in Nigeria From Cocoa Powder Business Unknown 03:51 tech Edit If you picture yourself creating additional source (multiple source) of income, with the view to earn more earnings that will enable you cater for the rising cost of your needs, sit back and relax as I expose you to a very hot and profitable … I’m a graduate of horticulture department from federal University of agriculture Abeokuta Ogun state Nigeria and i am into cocoa,colanut,casew and plantain production. Our continent now has the fastest growing population in the world. Today, chocolate is a highly demanded luxury product and an impulsive treat for millions of people around the world. Cocoa passes through a number of interesting stages from the farms where they are cultivated and harvested, to the big manufacturing plants that use them to manufacture chocolate and beverages. Fortunately for us, cocoa can only grow in a few places around the world, and parts of Africa belong to this exclusive zone. Prone to disease, maintenance of cocoa farms is labor intensive and requires the use of expensive chemicals to keep black pod disease at bay. Increasing investments and support for cocoa farmers. The layer of pulp that naturally surrounds the beans heats up and ferments the beans, which enhances the cocoa flavor. Aspiring cocoa farmers will find a lot of useful information on the International Cocoa Organisation (ICCO) website at http://www.icco.org/about-cocoa/growing-cocoa.html. I strongly recommend you read the full details of this program by following this link: Fairtrade and Cocoa. In 2014 the total global … As a result, these efforts that are aimed at helping farmers will boost the lucrativeness of the cocoa business in the near future. Starting a home business with the company requires buying a starter kit and promoting the products through hosted parties or recruiting others to be curators. But if not well managed, significant losses could be recorded. 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